Catering
Welcome to Javelina Dining, where we bring flavor, variety, and convenience to your table. Our catering services offer gourmet cuisine, flexible options, and impeccable service, ensuring that every event is not just catered - it's completely personalized. Let us elevate your next gathering with our exceptional offerings, tailored to meet your unique needs.
Get to our Catering Service
Event & Room Reservations
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
Catering Highlights
Meet the Chef
Executive Chef Craig Prestero brings more than 25 years of Culinary expertise, including 15 years serving the students, faculty and staff of Texas A&M University-Kingsville. A gold medal winner in multiple Culinary Competitions, he is celebrated for his creativity, bold flavors and dedication to excellence.
Menus
To place an order, contact our catering office between 8:00 am - 5:00 pm at 361-593-3066 or Coker-Karla@aramark.com. Whenever possible, all catering orders should be placed 14 business days prior to your event. While we make every effort to accompany last minute orders, we cannot guarantee your first choice selections can be fulfilled.
Premier Menu
Our Premier Menu showcases elevated selections designed to impress. Featuring chef‑crafted dishes and refined flavors, this menu is ideal for special occasions where you want to offer guests a truly memorable dining experience.
Everyday Menu
Our Everyday Menu offers fresh, balanced options for breakfast, lunch, and dinner, crafted to fit any occasion. From morning favorites to hearty midday meals and satisfying evening selections, catering brings variety and flavor to your event with ease.
Special Dietary Menus
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
